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Salt potatoes are an Upstate Summertime staple, they are great to take to a picnic as a dish to pass, and are easy to prepare, especially in the Instantpot! Not only do they cook cup faster, but the pressurized cooking results in a potato with an unbelievably creamy center. You’ll love making salt potatoes in your pressure cooker!

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This quick and easy tart cherry sauce is the perfect topping for desserts – use it to top pound cake, waffles, yogurt and ice cream! It can be made year-round with fresh or frozen sour cherries. Ithaca, has long been known as an area having some of the best dining in Upstate New York, but …

Read More about Celebrate Ithaca’s Role in Ice Cream Sundae History with a Tart Cherry Sundae