I love to recreate iconic Upstate New York Regional Dishes and “lost” recipes from businesses no longer with us! I have made so many yummy dishes and treats, even some I never thought I would get right (I am looking at you, Sponge Candy). But I still have a few recipes that are proving to be elusive or don’t hit the mark, if you have a recipe you are willing to share send me an email!
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History | Recipes | Upstate New York and the Finger Lakes Region | Upstate New York Food and Recipes
Grandma Brown’s Baked Beans
Explore Grandma Brown’s humble beginnings, its rise to local fame, and how to recreate this cherished recipe at home.
Vanilla Half Moon Cookies
The quintessential Upstate New York treat from Utica. These Vanilla Half Moon Cookies are a soft and fluffy cookie, that are iced with half white, half chocolate frosting.
Canandaigua Chicken Francese (Chicken French) Recipe
Chicken Francese, (Chicken French), is a popular Upstate New York Italian American restaurant dish that can easily be made at home. This recipe from Canandaigua features golden brown tender chicken…
Rochester Hot Sauce
A few months ago when I decided I wanted to recreate ALL of Upstate New York’s regional foods, I sat down and made a list. And while making a Rochester…
