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Learn how to preserve your homegrown or locally sourced produce by canning food! Our blog post category on canning food for food preservation will guide you through the process step-by-step, including tips on choosing the right equipment, selecting the best produce, and safely storing your canned goods. Whether you’re a seasoned canner or new to the process, you’ll find valuable information and resources here.

Why Your Small Batch Jam Might Be Runny and How to Fix it

I am really starting to appreciate small batch jam making. We are just too busy lately for me to be able to devote an entire day to jam making and canning, and honestly, while it is nice to have a large supply of jams and jellies on hand I really don’t need 10 jars of …

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3 Super Easy Ways to Freeze Fresh Strawberries

So, I was told that this is the last weekend for strawberries. I hate when the strawberry season ends, but we have taken full advantage of the season, we have made preserves and eaten a ton fresh, but I still need to get some in the freezer. I whole-heartedly believe strawberries are best enjoyed just as they are: …

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