Proietti’s in Webster has been serving up classic Italian comfort food since the 60’s. Recreate Proietti’s Signature Greens and Beans, using escarole, cannellini beans, garlic and a easy French Sauce in your own kitchen!
Recreate the Northern New York roadside stand staple in your own kitchen! This sauce is a key ingredient for an Upstate New York Michigan, which is a red hot (usually Glacier hot dog) on a New England Style Roll, with meat sauce and onions.
These Butter Tea Cookies from Oak Hill Country Club are buttery and mildly sweet, perfectly accented with a dollop of raspberry preserves.
This Apple Spice Cake is a piece of Rochester history! McCurdy’s Department Store Apple Spice Cake as found in the Junior League of Rochester’s cookbook Applehood and Motherpie.
Dinosaur Bar-B-Que Garlic Dill Pickles are spicy, crunchy homemade pickles. The recipe comes from the Dinosaur Bar-B-Que: An American Roadhouse Cookbook. These pickles require no canning, you can store them in the fridge for up to a couple of months.
The turn of the century recipe for Apple Pie from Sibley’s Department Store, and holiday traditions at Midtown. I have been collecting recipes for quite a while, and usually, the backstory is just as good as the prepared dish. I have decided I want to try to find and make as many Upstate New York signature recipes …
Upstate New York’s Half Moon Cookie History A former architect, Harry Hemstrought, opened up a little bakery in Utica in 1925. His signature cookie, half chocolate icing, half white, caught on immediately with his customers. The cookie’s popularity has spread throughout Central New York, and you can now find Half-Moon cookies just about everywhere, including Wegmans. …
If I had to make a list of the most charming towns in Upstate New York Clayton would make the list. In fact, I think I would place it pretty high on that list, but having spent summers there fishing off the village docks, and drifting around goose bay in a row boat, I might …
